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Fresh orecchiette or orecchietta, made with durum wheat and water, handmade pasta typical of Puglia or Apulia, a region of Southern Italy, close up Stock Photo - Alamy
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![Fresh orecchiette or orecchietta, made with durum wheat and water, handmade pasta typical of Puglia or Apulia , a region of Southern Italy, close up Stock Photo - Alamy Fresh orecchiette or orecchietta, made with durum wheat and water, handmade pasta typical of Puglia or Apulia , a region of Southern Italy, close up Stock Photo - Alamy](https://c8.alamy.com/comp/2GG6G62/fresh-orecchiette-or-orecchietta-made-with-durum-wheat-and-water-handmade-pasta-typical-of-puglia-or-apulia-a-region-of-southern-italy-close-up-2GG6G62.jpg)
Fresh orecchiette or orecchietta, made with durum wheat and water, handmade pasta typical of Puglia or Apulia , a region of Southern Italy, close up Stock Photo - Alamy
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Fresh orecchiette or orecchietta, made with durum wheat and water, handmade pasta typical of Puglia or Apulia , a region of Southern Italy, close up Stock Photo - Alamy
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